Autism Interview #198: Jeremiah Josey on Transitions, Cooking, and Advocacy

Jeremiah Josey is a twenty-three-year-old pastry chef from Maryland and published author of Here’s What I Want You To Know. He is a public disability advocate and has cooked alongside a wide range of successful, talented chefs, such as Chef Kwame Onwuachi, Chef Chris Scott both who have appeared on Bravo TV Top Chef, Franklyn Becker, Bravo Master’s and Paul Denamiel, Owner and Executive Chef of Le Rivage. This week Josey shared the racial justice motivation for writing his new book as well as some of his experiences with life transitions and cooking.

Autism Interview #197 Part 2: Mike Macedo on Transitions and Advocacy

This is the second part of a two-part interview with Mike Macedo. Mike Macedo is a clinical social worker, psychotherapist, writer, and autism advocate working in Rhode Island. Macedo speaks on a variety of autism advocacy topics including school and workplace transitions. Last week he shared some of his experiences growing up undiagnosed with multiple disabilities and often misunderstood by his peers. This week he shared his transition to college and current disability advocacy work.